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Written by Crystal Ward Kent
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February 01, 2010 |
For one night only, on February 17th, Mary Ann Esposito, renowned cookbook author and TV host of "Ciao Italia," America's longest-running cooking show, will appear at Pesce Italian Kitchen in Portsmouth, NH.
Esposito will be promoting her latest cookbook, "Five Ingredient Favorites:
Quick and Delicious Recipes from an Italian Kitchen." As a result, for that evening only, Chef James Waller, with Esposito, will prepare a four-course menu straight from the pages of her cookbook. (Pesce's regular menu will not be available.) This event will sell out and seating is limited. Reservations can be made by calling (603) 430-7776. Cost is $49 per person for food only;
$64 per person for food and wine pairings. Signed aprons and books available at the door for $25 each--payment by cash or check only. For more information, or to reserve online, visit www.opentable.com/restaurant
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