1 Part Skyy 90 Vodka
2 Part Zipang Sparkling Sake
Splash of Chambord
Garnish with Red Dice
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DIGITAL Edition of Taste of the Seacoast magazine
July 2010 What's Cookin' Newsletter Enter your email below for Taste's What’s Cookin’ E-Newsletter
Just in time for the Red Sox season. Go Sox! 
