Fall is peak harvest time here on the Seacoast and many local wineries and orchards are showcasing weekly tastings. Read JoAnn’s Wine Buzz for all the details. Coming up this Saturday is the WHEB Chili Cook-Off at Prescott Park. Grab some tasty chili and come by the Taste table. Next week the New Hampshire Film Festival and Hollywood comes to town! It’s a weekend affair from October 15-18 in Portsmouth with great films and the restaurants will be hopping!

Coming next month is Restaurant Week Portsmouth - enjoy 3 course lunches for $16.95 and dinners for only $29.95 all week long from November 8-15th. Check out all the great participating restaurants online.

Share and Tweet! Taste is now on Facebook under Taste of the Seacoast. Follow us on Twitter. Come check us out to get the dish on what's hot and new on the Seacoast food, wine and dining scene!

Ciao!
-Keith

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Recipe of the Month

Yankee Pot Roast with Mashed Potatoes and Gravy at Henrietta’s Table. Click for this perfect Fall recipe.

Wine Picks

Written by Stephen Fortune, F&F Wine Imports. F & F Wine Imports seek out the highest quality family owned wineries from around the globe. Many of them practice sustainable and organic technique. Here in New Hampshire, F&F Wine Imports has the privilege of selecting first hand from these sources to bring the best quality to value to the local market. Click for F & F Wine Imports Picks!.

Taste News Flash

Find out what's really cookin' with monthly updates on food, wine and the restaurant scene. This month's news includes: Newmarket Project Graduation Bake-Off, Goodbye to Chiangmai Thai!, 20th Annual WHEB Chili Cook-Off, Chefs Play Golf?, Heirloom Harvest Barn Dinner, Unibroue Soiree at The Barley Pub, The Taste of Concord and more... Click Here

Feature Article

From Taste’s Summer Issue, Seeds of Sustainability. Click here to read.

Editor's Picks

Read about Jean Kerr’s, Taste Editor, recent visit to the York, Maine Farmer’s Market which yielded unexpected benefits. Click here to read

Chef of the Month

Norman Hebert, Bintliff’s, Ogunquit, Maine. Click here to read about this unique restaurant, the chef/owner Norman Hebert and his specialties.

Real Restaurant Reviews by You

Send us the latest dish on where you’ve dined out lately. Click Here.

Wine Buzz

from Taste Wine Editor, JoAnn Actis-Grande. “This year, when planning where to view the brilliant fall foliage, I suggest visiting the beautiful vineyards and orchards in New Hampshire.  You can taste award-winning fruit and grape wines at local wineries and sample delicious ciders.” Read More. 

Cocktail of the Month

Looking for a delicious, local drink for your autumn celebrations? Farnum Hill Ciders are complex and distinctive, thanks to British, French and American cider apples grown at Poverty Lane Orchards in Lebanon, New Hampshire. Click for More.

Featured Video

Me & Ollie’s in Greenland, NH on TV Diner. Click here to watch.

Taste Dining Out Deals!

Get half price gift certificates to The Wellington Room in Portsmouth, NH, Saunders at Rye Harbor, Rick’s Pond View in Kingston, NH, Bedford Village Inn in Bedford, NH, Isles of Shoals Steamship Co. in Portsmouth, NH, Mojo’s BBQ Shack in Portsmouth, NH, Chez Bouchon at Chez Boucher Cooking School in Hampton, NH, Attrezzi in Portsmouth, NH,  95 Ocean at The Nonantum Resort in Kennebunkport, ME, Ashworth by the Sea in Hampton, NH, Divine Café & Grille in Exeter, NH, and McMenemy's Restaurant and Pub in Portsmouth, NH.  Click for more details and to purchase